***** WE'R PACKING FOR EXTRA PROTECTION BUBBLE WRAP AND FRAGILE TAPE *******#Thank You🤩🤩🤩 This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India Ingredients Salt, Sugar, Chicken Extract and Fat, Onion, Contains Monosodium Glutamate, Sodium Inosinate and Sodium Guanylate as Permitted Flavour Enhancer, Contains Stabiliser as Permitted Food Conditioner, Contains Permitted Flavourings (contains Soya, Gluten, Celery), All Additives are of Plant or Synthetic Origin Recipes Braised Chicken with Vegetables Prep Time: 30 Minutes Serves: 4 A 2 cloves garlic, sliced thinly 5 cm ginger, sliced thinly B 1 tbsp Maggi® Homemade Concentrated Chicken Stock 500g chicken thigh & drumstick 300ml water 50g fresh shitake mushroom, soaked 2tsp sesame oil C 50g carrot, cut & blanched 50g asparagus, cut & blanched How to Prepare? 1. Heat 1 tbsp cooking oil in a wok. Stir-fry A till fragrant. 2. Add B. Bring to boil and simmer until gravy thickens. 3. Add C and cook for a while. Serve Hot. Happy Cooking! Preparation and Usage 1tbsp = 1.5 cup hot water Try it in Double - Boiled Chicken Soup or Hainan Chicken Rice! Shake well before use. Storage Refrigerate after opening. Use By: Please see cap ***** WE'R PACKING FOR EXTRA PROTECTION BUBBLE WRAP AND FRAGILE TAPE *******#Thank You🤩🤩🤩